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Description
Tom Yum is a chili-based paste widely used in Thai cuisine. It is best known as the base for Thailand's most famous and popular dish, Tom Yum soup, although it can be used in other dishes as well.
General characteristics
Expiration date
730 days
Country of origin
Thailand ⠀
Nutritional value
Fats — 15,56 g
Proteins — 6 g
Carbohydrates — 31,67 g
Composition
tom yum pasta 100%
Storage conditions
from +0.5°С to +25°С
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