We sell Curry leaves (Curry Leaves) 5 g. Gold of India. Deliveries are made from a manufacturer of environmentally friendly products located in India. Ingredients: Dried Curry leaves (Murraya koenigri). Method of use: in the south of India, curry leaves are put in almost all dishes. In Europe, as a rule, leaves are added to stewed, fresh and fried vegetables, the spice perfectly harmonizes with gravies, sauces, snacks, first and second hot dishes. Due to the sharp astringent taste, the leaves must be carefully dosed when cooking. Useful properties: They improve the work of the digestive organs, have a beneficial effect on the composition of the blood, remove toxins and slags, and have a good antiseptic property. All spices from India are 100% natural, without impurities and additives.