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Description
Artisan bakery making croissants and
homemade sourdough bread. Knurzel is prepared for more than 24 hours with cold fermentation, manual
molding, baked in an oven on a stone hearth.
General characteristics
Expiration date
2 days
Contains yeast
Yes
Brand
city bakery
Country of origin
Russia ⠀
Gross weight
280 g
Composition
premium wheat flour, spelled flour, rice flour, malt
fermented rye, salt, fresh yeast
pressed, water, flax seeds, sesame
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