wheat flour of the highest grade, granulated sugar, corn starch, milk margarine, milk powder, chocolate glaze, cranberry jam, ivert syrup, caramel molasses, apple puree, egg powder, baking soda, carbonated salts, table salt, dry egg protein, agar-agar jelly, flavors: "Vanilla", "Creamy" identical to natural, citric acid.

at a temperature of +18/-3* C, 90 days at a temperature of +10/-3* With and relative humidity of no more than 75%, in clean, well-ventilated rooms, avoid exposure to direct sunlight and storage together with products with a specific odor.