Taste: the cheese has a dense structure, usually white or light yellowish in color. Shelf life: 30 days KBZHU: fat – 29, protein – 26, 365 Kcal Aging: from 1.5 to 3 months How to use: it is an excellent independent snack that reveals its taste even more in combination with bread, olives, spicy sausage. Drinks: young red wines with a rich taste, fresh white wines. Perfect with sherry